Veronica is the Managing Director of Sydney Fresh Seafood group. She is a third generation seafood retailer and a Director of OceanWatch Australia. Veronica was a member of the Leadership Task Force that was formed to develop the case for a new peak body for the seafood industry. She then took on the role of Chair and communications driver of the Implementation Group to build industry support to form Seafood Industry Australia.
Veronica brings to the board the experience and perspective of a retailer, with a holistic understanding of the industry and its full spectrum of participants. Veronica has extensive experience in designing and executing effective communication and marketing strategies and exhibits strong expertise in accounting, with experience of both financial and management accounting strategies.
Previous to her current role at Sydney Fresh Seafood, Veronica worked in the area of online marketing, customer service and event planning in the telecommunications, motor vehicle and corporate events industries. Veronica has a Bachelor of Economics (major in Marketing and Accounting) from Sydney University and a Diploma in Event Management from University of Technology Sydney.She is a 2015 graduate of the National Seafood Industry Leadership Program (NSILP) and is involved in the Seafood Directions 2017 Organising Committee.