Dr Pia Winberg
Pia has worked across sustainable marine industry development and academia for the past 20 years; integrating marine food production systems with the environment, to deliver potent nutritional benefits to society. Pia has been involved in numerous clinical studies using marine sourced nutrition to demonstrate the case that it is essential to human wellbeing, but then also that we need sustainable production methods to deliver on that need. Pia is now on a commercial pathway with a mission to take new Australian marine crops through to healthy and accessible food for all…. everyday.